Brave the heat for some good eats at Charred

“Incredible, full of fresh chicken and vegetable flavour. The Matzah balls were light and soft, releasing the broth they'd absorbed at the slightest tooth pressureI ended up lifting the bowl and drinking the broth.”

THE HAMILTON SPECTATOR

 

Charred: 244 James St S.

“I ordered Charred’s Poutine (fresh cut fries, homemade piri piri cheese curds, and gravy) and added chicken on top (how could you not?!). I had the smaller size of the two, and it was huge! It’s absolutely in the running for one of the best poutines I’ve had.”

I HEART HAMILTON

 

Mark Morgenstern’s Charred

“Rotisserie chicken made in an open style kitchen and freshly made French fries were the main ingredients of Morgenstern’s vision. That his wife’s matzah ball soup and poutine are equally popular has been an unexpected surprise. ”

HAMILTON JEWISH NEWS

 

Charred: Urbanicity Review

"This independent family owned and operated rotisserie house is a James Street North gem. It’s one of the few places in Hamilton that roasts their chicken over a real charcoal BBQ."

URBANICITY